Port Wine Caviar (Sapientia Romana)
Wine to eat? Yes! Wine caviar is the result of continuous research aimed at developing diversified sensorial experiences with wines . Know-how in molecular kitchen was used to encapsulate all the flavor of this wine in small spheres. This “Caviar” is made with the Poças Tawny Port Wine. Enjoy it simple or with some cheese, wine, pastries, nuts, and rest asure that you will experience an explosion of sensations in your mouth. Time to go beyond the glass!
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