Salpicão Pork 100gr Bísaro Tradicional

4.50

The Salpicão is one of the products of excellence produced by Bísaro. It is made from Bísaro pig, a breed with unique characteristics, fed on a selected diet. The food is traditional, with chestnut and cereals (barley, corn, wheat and rye). Cured for 6 months and made up exclusively of cuts of loin. Due to its cure, it should be eaten raw. 100% natural food! It is distinguished by the unmistakable flavor and fine texture of the intramuscular fat that makes it marbled, soft and juicy.

Availability: In stock

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Newsletter

Subscribe our newsletter

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