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30 Months Grand Reserve Ham Bísaro Tradicional

16.30

The Bísaro breed is one of the specialties produced by Bísaro, in the North of Portugal – Bragança. Of Celtic origin, the pig is freely raised in the field in a 100% natural way. The food is traditional, with chestnut and cereals (barley, corn, wheat and rye). It is distinguished by the unmistakable flavor and fine texture of the intramuscular fat that makes it marbled, soft and juicy.

With a rigorous process, a selection of hams with a 30-month cure is presented.

Availability: In stock

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

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PN_rodape_logo_01_2x

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Newsletter

Subscribe our newsletter

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© PORTUGAL NOSSO  – ALL RIGHTS RESERVED. DESIGN BY DWSI

© PORTUGAL NOSSO  – ALL RIGHTS RESERVED.
DESIGN BY DWSI.

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