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Old Cheese Quinta da Lagoa Serra da Estrela DOP

38.20

Serra da Estrela Old Cheese – DOP has a production process that is the same as the buttery one, the big difference is the result of prolonged maturation, at least 120 days. The cheese paste is semi-hard to extract, slightly brittle and dry. The taste of old cheese is stronger, more intense and slightly spicy and or salty. Exclusive product marketed by a very limited number of specialty spaces. This cheese comes from the milk produced at Quinta da Lagoa, namely from the sheep of the Serra da Estrela breed, thus ensuring the quality and genuineness of the raw material. Cheese with Protected Denomination (D.O.P.) that recognizes, among others, the control of production and its authenticity. Due to its origin and method of production, it is a 100% natural cheese.

Availability: In stock

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Newsletter

Subscribe our newsletter

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© PORTUGAL NOSSO  – ALL RIGHTS RESERVED. DESIGN BY DWSI

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DESIGN BY DWSI.

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