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Bísaro 24 – Month Traditional Cured Ham

290.00

The Bísaro ham is one of the specialties produced in the North of Portugal. With a rigorous curing process, we present a selection of 24-month cured hams. Weight between 8.5 kg and 9 kg. The value does not include the wooden support plate.

Availability: In stock

Weight 10.100 kg
Region

Brand
Peso líquido

9g

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CUSTOMER SERVICE (CHAT CENTER)

CUSTOMER SERVICE (CHAT CENTER)

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CUSTOMER SERVICE (CHAT CENTER)

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Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

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PN_rodape_logo_01_2x

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Contacts

Portugal Nosso Antas
Praceta Francisco Borges, 99, 5.8
4200-310 Porto

GPS: 41.173279, -8.587885

Tel: +351 223 175 876
Telm: +351 926 140 973

Newsletter

Subscribe our newsletter

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© PORTUGAL NOSSO  – ALL RIGHTS RESERVED. DESIGN BY DWSI

© PORTUGAL NOSSO  – ALL RIGHTS RESERVED.
DESIGN BY DWSI.

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