Olho no Pé Late Harvest (DOC Douro)
Selected grapes from old vines (+ 70 years) harvested by hand. Slow fermentation (6 months) in used barrels at controlled temperature, followed by 20 months aging under fine lees. The result is a seductive wine, complex, mysterious and of great gastronomic versatility, providing moments of great pleasure. An unusual name for unique wines! 2,220 bottles produced. Among top 5% of all wines in the world (Vivino).
Availability: In stock
Intense golden yellow.
Bulky, plump, sweet notes in contrast to a vibrant acidity giving it life. Long and tasty finish.
Lightly refreshing foie gras with ground nuts and intense egg desserts.
Complex and exotic aroma, some dried fruits well paired with tropical and honey notes at the end.